of the recipes are very flavorful and well balanced and have been developed to appeal to the general population in the USA.
They are no extra flashy ingredients and every ingredient is important to the overall flavor. We understand each person has their own personal
taste or dietary requirements. You may need to substitute one ingredient for another like using different herbs, fats, dairy
products or omitting sodium. Always follow the methods and of course Taste, Taste and taste again while you are preparing
and you will always have a great tasting meal
· Add your own Recipes to notes box.
· Bullets are also your shopping list
· All methods are interchangeable with products
· To measure flour just scoop up lightly and level off.
· Season to your taste. You are the Chef!